Sustainable Cooking Workshop - Lacto-fermentation

Sustainable Cooking Workshop - Lacto-fermentation image1

Description

Cooking workshop to learn the basics of lacto-fermentation

In this workshop, led by our chef Thierry, you’ll discover the benefits of lacto-fermentation and put some basic recipes into practice. Tips and tricks, small ingredients that make all the difference, shared experiences, and lively discussions await you!

Pricing

Full price: from 10 €.

Additional information

Spoken languages

Equipments

Pets

Address
36 rue des Jonquilles, 74250, Ville-en-Sallaz
Opening
Saturday 28 November 2026.

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Address
36 rue des Jonquilles, 74250, Ville-en-Sallaz
Opening
Saturday 28 November 2026.